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pc加拿大预算预测飞飞:郭晓飞 副教授

来源: 发布时间:2018-06-15 15:31:42


    

郭晓飞,男,1986年12月生,食品科学专业博士,副教授。


一、学习工作简历


2004.9-2007.6 漯河职业技术学院(专科) 食品科学系

2007.9-2009.6 南阳理工学院(专升本) 生物化学学院

2009.9-2012.6 渤海大学(硕士) 食品科学与工程学院 食品科学专业。师从刘贺教授从事生物大分子流变学、物性学及结构与功能方面的工作,相关成果发表于Food Hydrocolloids,Advanced Materials Research和中国食品学报等杂志。

2012.6-2014.9工作于北京市农林科学院蔬菜研究中心农产品加工实验室,师从张超副研究员,从事以生物大分子为基质的可降解包装材料和植物化学素对DNA保护方面的工作,相关成果发表于Journal of Food Science,Advanced Materials Research和中国食品学报等杂志。

2014.9-2018.3 浙江大学(博士) 生物系统工程与食品科学学院 食品科学专业。师从李铎教授,利用循证营养学和动物模型探索天然来源的营养素与慢性病的关系。


二、代表性科研成果

第一作者发表的文章:

 


1. Critical Reviews in Food Science and Nutrition 2018 (5-year IF = 6.705)

Effects of EPA and DHA on blood pressure and inflammatory factors: a meta-analysis of randomized controlled trials. (一区 Top)

2. Critical Reviews in Food Science and Nutrition 2018 (5-year IF = 6.705)

Flavonoid subclasses and type 2 diabetes mellitus risk: a meta-analysis of prospective cohort studies. (一区 Top)

3. Critical Reviews in Food Science and Nutrition 2017 (5-year IF = 6.705)

Effects of resveratrol supplementation on risk factors of non-communicable diseases: A meta-analysis of randomized controlled trials. (一区 Top)

4. Trends in Food Science & Technology 2017 (5-year IF = 6.4)

Effect of sea buckthorn (Hippophae rhamnoides L.) on blood lipid profiles: a systematic review and meta-analysis from 11 independent randomized controlled trials. (一区 Top)

5. Clinical Nutrition 2017 (5-year IF = 4.916)

Fatty acid and non-alcoholic fatty liver disease: Meta-analyses of case-control and randomized controlled trials. (一区 Top)

6. Nutrients 2017 (5-year IF = 4.187)

n-3 Polyunsaturated Fatty Acids and Metabolic Syndrome Risk: A Meta-Analysis. (二区)

7. Food & Function 2017 (5-year IF = 3.459)

The effects of Lycium barbarum L.(L. barbarum) on cardiometabolic risk factors: a meta-analysis of randomized controlled trials. (一区 Top)

8. Food & Function 2017 (5-year IF = 3.459)

Apple and pear consumption and type 2 diabetes mellitus risk: a meta-analysis of prospective cohort studies. (一区 Top)

9. Food & Function 2017 (5-year IF = 3.459)

fat-1 mice protect against high-fat plus high-sugar diets induced non-alcoholic fatty liver disease. (一区 Top)

10. European Journal of Clinical Nutrition 2016 (5-year IF = 3.226)

Associations of dietary intakes of anthocyanins and berry fruits with risk of type 2 diabetes mellitus: A systematic review and meta-analysis of prospective cohort studies. (三区)

11. Prostaglandins Leukotrienes and Essential Fatty Acids 2017 (5-year IF = 2.971)

Differential effects of EPA, DPA and DHA on cardio-metabolic risk factors in

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联系方式

E-mail:gxf@zju.edu.cn

 



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